content_copy

Chapter 21: Biochemistry

21.3: Lipids

Lipids
Nonpolar organic molecules composed primarily of carbon, hydrogen, and oxygen. They are insoluble in water but soluble in nonpolar solvents.
Fatty Acids
Long hydrocarbon chains with a carboxylic acid group (-COOH) at one end. They can be saturated or unsaturated.
Triglycerides
Composed of one glycerol molecule bonded to three fatty acids. They serve as a major energy storage molecule.
Phospholipids
Lipids containing a phosphate group, which makes them amphipathic. They form the bilayer structure of cell membranes.
Steroids
Lipids with a characteristic four-ring structure (e.g., cholesterol, hormones).

Functions of Lipids

  • Energy Storage: Triglycerides store energy efficiently for long-term use.
  • Structural Role: Phospholipids form the structural framework of cell membranes.
  • Insulation and Protection: Fat provides thermal insulation and protects organs.
  • Regulation: Steroids regulate various biological processes, including metabolism and reproduction.

Types of Lipids

  • Fatty Acids: Saturated and unsaturated fatty acids serve as building blocks for other lipids.
  • Triglycerides: Found in animal fats and plant oils, they are a primary energy source.
  • Phospholipids: Essential for forming cell membranes.
  • Steroids: Cholesterol and hormones like testosterone and estrogen.

Importance of Lipids

  • Provide twice as much energy per gram as carbohydrates or proteins.
  • Essential for maintaining cell membrane integrity.
  • Act as precursors for hormones and vitamins.
  • Help in absorption of fat-soluble vitamins (A, D, E, K).

Questions for Students

  1. What are lipids, and why are they insoluble in water?
  2. Define fatty acids, and differentiate between saturated and unsaturated fatty acids.
  3. Explain the role of phospholipids in cell membranes.
  4. What is the structural difference between triglycerides and steroids?
  5. How do lipids serve as energy storage molecules in the body?